Description
Price: $40.99
(as of Sep 01, 2024 18:16:53 UTC – Details)
Product Description
Premium Selected Yellow Peas from Canada
Premium yellow peas, grown in sunny and fertile conditions, have high protein and branched chain amino acid, making them the perfect choice for Nutrasumma due to their superior quality.
Unique Fermentation Process
Nutrasumma utilizes advanced biological fermentation technology to create pea protein that boasts higher purity, reduced anti-nutritional factors, and improved absorption and utilization.
Organic Cocoa
Using high-quality organic cocoa as the flavor source, the chocolate aroma becomes even more profound and enduring, offering a rich and intense taste. The texture is delicate and smooth.
Who needs Nutrasumma Pea Protein? 
Weight Loss
Increase satiety, achieve a light Pea protein, like whey, can help with muscle preservation and improve feelings of fullness.
Regular Exercise
The increased branched-chain amino acid serves as an excellent plant-based alternative for those aiming to build muscle and post workout recovery.
Food Allergies
Free of common allergens from dairy, soy, and gluten. The Nutrasumma Pea Protein has no artificial flavoring
Vegetarian
Adequate protein intake is crucial for boost metabolism, promote fat burning, and maintaining good overall health. Incorporating pea protein into
Food for Thought-Try It in These Everyday Foods! 
Oat milk
With its rich and creamy texture, oat milk is easy to love. What makes it even easier is the loads of calcium
Juice
If you’re a juice drinker, you likely enjoy the many health benefits of Vitamin C – but don’t stop there!
Peanut Butter
With about 8g of protein in two tablespoons, most people know that peanut butter is a good source of packed snack!
Apple Sauce
Besides being a delicious side to many dishes – apple sauce is a great source of Vitamin C. With its smooth
How do I enjoy my protein?
Mix 1 scoop of the product in 6-8 ounces of water, your preferred beverage. Shake or blend until you achieve the desired consistency. Consume promptly for the best taste. It can be utilized for creating baked goods, such as pancakes, muffins and etc.
Why different batches of products look or taste slightly different?
Nutrasumma protein is sourced from premium select Canadian peas and presents the natural flavor. It’s normal that different batches of products have slightly different color, texture, and taste not exactly the same. Please feel assured in useing them
Is Nutrasumma protein gut-friendly?
Yes. The fermentation process removes components that are prone to causing bloating. If you have a sensitive digestion system, please consume the protein in small amounts multiple times, in small sips.
Is Nutrasumma protein suitable for me?
It is suitable for individuals seeking to increase their intake of high-quality protein, particularly vegetarians and those with lactose intolerance. It can be consumed daily or used as a post-workout supplement or meal replacement.
Is there sugar in this product?
It is sweetened with organic cane sugar and steviol glycosides, both derived naturally from plants. They have a long history of safe usage, which makes them trustworthy choices.
Feeding your body isn’t easy, But the right ingredients help.
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Customer Reviews
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Price
$40.99$40.99
$40.99$40.99
$40.99$40.99
$39.99$39.99
$39.99$39.99
Manufactured in the USA
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Third Party Lab Tested
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Non-GMO
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Soy Free
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Gluten Free
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Is Discontinued By Manufacturer : No
Package Dimensions : 11.34 x 8.82 x 2.95 inches; 2.11 Pounds
Date First Available : June 29, 2016
Manufacturer : Nutrasumma, Inc.
ASIN : B01HQQV10S
Nutrition: 20g of Protein, 3g of Sugar, 3g of Fiber, 9g of Carbs, 120 Calories per serving.
Ingredients: Organic Cane Sugar, Organic Cocoa, Natural Chocolate Flavor, Organic Guar Gum, Steviol Glycosides, Sea Salt.
Quality: Made From the Most Natural Non-GMO Source to Ensure Product Integrity. Manufactured in the USA following all GMP Standards.
Natural: No Artificial Flavors, Sweeteners or Colors. Vegan-Friendly. NON-GMO, Gluten Free, Dairy Free.
Process: Fermented for Optimum Digestion and Bioavailability.
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